Food

Lovely Cadiz

August 16, 2017

This will be my last post about beautiful Andalusia, Spain. We saw but a small piece of it, and enjoyed the beaches, villages and restaurants very much. But one of the places I wanted to make sure we visited was the city of Cadiz, which was founded around 1100 BC by the Phoenicians and is […]

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I love to travel, and while the people, sights and sounds of a place are enchanting, for me it’s all about the food. La Costa de la Luz did not disappoint, at least most of the time. I’m a contributor on Trip Adviser, and I like to give honest reviews of a place. But taste […]

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Costa de la Luz

July 25, 2017

As I mentioned in an earlier post, Spanish tourists from just north of here frequent this area of southern Spain, and I’ve come to learn that many German and Swiss tourists have discovered this beautiful part of the world as well. Some Spanish is a necessity; we met only a handful of people who spoke […]

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Tuna Wars

July 19, 2017

No, not Iron Chef vs. Gordon Ramsey or any such nonsense; real wars between tuna fishermen in the Straits of Gibraltar and the orcas that come to feed when the tuna are running. Did I mention we were in Spain? We met our friends Teresa and Pablo at Meerlust Las Ballenas, a luxury B&B in […]

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Sangria Me Happy!

July 13, 2017

Okay, okay, so I didn’t give you the sangria recipe last week. Sorry. I’m making amends by giving it to you now. Am I forgiven? After a couple of glasses of this stuff you’ll forgive anyone of anything, and make a perfect stranger your new best friend. Trust me. I’ve read that Sangria in Spain […]

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Meze a Meze

July 5, 2017

What could possibly be better than a Meze platter appetizer on July 4th? TWO Meze platters!                       I know July 4th is supposed to be the all American holiday replete with hot dogs and burgers and fruit pies made to look like an American flag, […]

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Cauliflower Goodness

June 28, 2017

Healthy meals are pretty easy to make, albeit sometimes boring if the lean protein and vegetables drizzled with olive oil combo shows up too often on the plate. I love variety, and I love things that satisfy the need for creaminess and cheesiness and even crunchiness, but I don’t love the calories that come from […]

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Paella Party!

June 21, 2017

Thanks to all of you for your beautiful, kind words about my Father’s Day remembrance. My dear friend Barbara asked for the recipe for my dad’s favorite Father’s Day dish – Paella, and I thought perhaps everyone might enjoy it. It’s from an old Larousse cookbook published in 1978, and while the ingredient list is […]

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Milk Street Magazine had an interesting recipe in their May-June issue: Caramelized Pork with Orange and Sage, an Argentinean take on pork tenderloin. It sounded delicious, and was pretty healthy with the exception of a whole bunch of turbinado sugar. I wondered if I could lighten it up. Replacing sugar can be tricky – some […]

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Cabo San Lucas is on the Tropic of Cancer, and Barbados is near the equator, and since both are in the tropics and have great food I’ve decided to post my most memorable meals. Somehow they included a lot of desserts. Cabo has great restaurants, and not all of them Mexican. Our favorite Italian restaurant […]

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